ALL DAY MENU
|
SANDWICHES
Basquiat: Grilled chicken, pesto mayo, caramelized onions, melted Swiss and avocado and focaccia served with spring mix salad with tomatoes, red onions, cucumbers and a balsamic raspberry vinaigrette. $13.80. Substitute salad for a small Belgian fries with curry ketchup for $2
Michelangelo:Roasted peppers, caramelized onions, pesto mayo, grilled eggplant and melted gorgonzola on focaccia served with spring mix salad with tomatoes, red onions, cucumbers and a balsamic raspberry vinaigrette.$13.80. Substitute salad for a small Belgian fries with curry ketchup for $2 Sargent: Our own crab cake on brioche bun with chipotle remoulade, caramelized onions. add bacon +$3. $16.65. Substitute salad for a small Belgian fries with curry ketchup for $2 The Fried Chicken Sandwich: Buttermilk chicken with a perfect crust served on a brioche bun with chipotle remoulade, ranch slaw, pickled onions, served with frjtz and curry ketchup. 14.50 add bacon 3.50 add, fried egg 2.00 Fried chicken and waffles : fried buttermilk chicken on a brussel style waffle. Served with date butter and syrup. 15.50 add Bacon 3.50 add egg 2.00 add 2 eggs 3.00 SAVORY CREPES. Breton style Buckwheat Gluten Free Da Vinci: Mozzarella cheese, pesto and tomato. $12.45add chicken or steak +$3.50 Matisse: Smoked salmon, creme fraiche, and chives. $13.30add spinach, +$1 Duchamp: Mushrooms, rosemary chicken, fresh spinach, and Swiss cheese.$13.50 Remington: Steak, cheddar cheese, chipolte remoulade, yellow corn, black beans, green onions, cilantro. $14.50 Make your own: 4.50 Cheddar, mozzarella, gorgonzola or Swiss cheese 2.00 Chicken or steak 3.50, Crab cake 5.00. Pesto 2.00. Mushrooms, caramelized onions, peppers, jalapenos, spinach, grilled eggplant 1.75 SALADS Mantegna: Our kale Caesar salad served with focaccia croutons and parmesan cheese. 8.50 Add chicken or steak, 3.50 , smoked salmon, 4.00 crab cake 5.00 Gauguin: Spring mix tossed with raspberry balsamic, served with mangoes, macadamia nuts, avocado, red onion and smoked salmon.$13.80 Melendez: Choose between spinach or spring mix, roasted pears, gorgonzola, red onions, candied chipotle walnuts with a raspberry balsamic vinaigrette dressing. $11.70 add chicken or steak or porcinni mushroom cutlet+$3.50. Kahlo: Spring mix with tomatoes, onions, avocado tossed with a balsamic raspberry dressing. $7.95 add chicken or steak or porcinni mushroom cutlet +$3.50. Rivera: Chopped cabbage, bbq chicken or bbq veggie salami, jicama, black beans, yellow corn, avocados, tomatoes, onions, fried tortilla chips tossed with a parmesan peppercorn ranch dressing. $12.50 Bosch: Spring mix with quinoa, veggie salami, green onion, tomato, avocado, mango, cilantro dressed with a raspberry balsamic vinaigrette. $13.55 Build your own salad: 4.50 1. Choose your greens: Spring Mix, kale, baby spinach or chopped cabbage 2. Choose your dressing: Raspberry balsamic vinaigrette, Parmesan peppercorn ranch, vinaigrette, Caesar. 3 load it with your favorite toppings. Cherry tomatoes (free)$0.00 Pickled red onion (free)$0.00 English cucumbers (free)$0.00 Grilled chicken$3.50 Grilled Steak$3.50 Grilled chicken sausage$3.00 Burger patty$3.00 Smoked salmon$4.00 Crab cake$5.00 Veggie Chili 3.00 Jalapenos (free)$0.00 Avocado$2.00 Red Quinoa$2.50 Black beans and corn$1.00 Mangoes$1.00 Strawberries$1.00 Veggie Salami (vegan)$3.00 Fried Egg$2.00 Jicama$1.00 Roasted peppers$1.50 Vegetarian chili$2.00 cheddar cheese$1.50 Gorgonzola cheese$1.50 Goat cheese$2.00 Grilled Pineapple$1.00 Guacamole$2.00 Capers$1.00 Kalamata Olives$1.50 Cilantro$0.50 parsley$0.50 green onions$0.60 SWEET CREPES. Traditional white batter Magritte: Nutella, bananas and whipped cream. $8.60 Horta: Butter, brown sugar, bananas and creme fraiche. $8.60 Lichteinstein: Fresh strawberries with creme fraiche and wild berry coulis. $8.60 Vermeer: Raspberry jam and wild berry coulis. $7.05 Rothko: Butter and sugar. $5.20 Kandinsky: Nutella, fresh strawberries and whipped cream. $8.60 O'keefe: Just nutella. $6.25 Claudel: Caramelized apples, Cinnamon, almonds and whipped cream. $8.35 Hopper: Caramelized pears, with nutella, almonds and whipped cream. $8.35 BELGIAN WAFFLES Hankar: Caramelized pears, nutella, whipped cream, almonds. $10.35 Belgica: Caramelized apples, toasted almonds, whipped cream and caramel. $10.35 Rogier: Bananas, strawberries, nutella, caramel, whipped cream. $12.50 Tomberg: Date butter and syrup. $10.35 Louise: Bananas Foster (contains rum) with nutella, caramel, whipped cream and bacon $15.60 Petillon: 2 poached eggs, bacon and hollandaise. $14.60 Erasmus:2 poached eggs, crab cake, avocado and hollandaise. $16.95 |